The perfect cocktail to kit off the Chinese New Year - Dublin Style!
Have a look at this stunning recipe that chef Shane Smith created at Taste of Dublin 2019
This classic potato-and-cauliflower dish, ubiquitous on Indian restaurant menus, makes for a great make-ahead party dish...
Amritsari fish is an absolute favorite fish recipe from the city of 'Amritsar' in Punjab which comes in the Northern...
Check out this tasty dish from AntiSocial...!
Definitely one for the grown-ups, this no-bake cheesecake has a light texture with the unmistakable flavour of Baileys
A quick and delicious recipe for Indian style prawns from Chef Karan
Learn how to make the perfect winter warmer from Irish Creative Chocolatiers Bean and Goose.
Check out this delicious recipe by Sharon Hearne Smith
This blueberry crumble is easy to prepare! Layers of plump and juicy blueberries covered with a deliciously crumbly...
Get the ingredients here for Lil Portie's Calypso Pork!
Try this tasty carrot burger recipe at home thanks to Ciara Brennan of Happy Food at Home
This Celtic Mead Sangria is inspired by Kinsale’s infamous, red-headed pirate Anne Bonny.
Check out this tasty recipe from www.ilovecooking.ie
Frosé - Cold, limey, winey perfection - try this recipe from Chimac Dublin
A delicious crowd-pleaser; Classic Kung Po Chicken
This fruity fresh blend of Cîroc French Vanilla Vodka, tropical passionfruit and zesty lime is served with a side shot...
Try this tasty recipe from Chef Clodagh McKenna
This is a simple fermented drink for you to try at home that ensures you don’t waste any of your pineapples and...
This easy low-carb lunch is packed with iron-rich veggies, crunchy cashews and chicken. Serve with your favourite...
These scrumptious baby potatoes are so easy to make you need to try them!
The margarita is a classic cocktail that dates back to the 1930s and is just as popular today!
Get in the spirit of national tequila day and whip up a Don Julio Paloma Margarita!
Check out the Cupcake Bloke’s Earl Grey, Cranberry & Orange Tea Brack recipe from #Taste19
Join our Facebook live on Sep 25th with Powerscourt Distillery as they stir and shake up two cocktails!
Try this delicious and indulgent sourdough filled with baked brie from The Firehouse Bakery.
These easy fish tacos come from Chef Erica Drum, why not whip them up tonight?
Flourless Almond Chocolate Cake by Lizzy Lyons Lizzy’s Little Kitchen, Listowel, Co Kerry
The beauty of French onion soup is how incredible it tastes even though there are only a few ingredients!
A staple in Hawaii, Poke, known as Hawaiian ‘Sushi’, has taken health-conscious cities like L.A and London by storm....
Check out this tasty cocktail recipe from Catch Events!
Why not try this classic recipe from Chef Karan?
The espresso martini is a cold, coffee-flavored cocktail made with vodka, espresso coffee, coffee liqueur, and sugar...
Sink your teeth into this juicy steak sandwich loaded with tender beef, onions, and salad leaves!
A light, low alcohol drink with a bit of a bite!
Niall Sabongi is one of Ireland’s leading chefs and fishmongers. His mission is to show people how easy it is to prepare...
This is the classic jerk marinade. I personally cannot conjure up another recipe that's so quintessentially perfect for...
Check out this tasty recipe from Lizzy Lyons
Celebrate summer with this vibrant dish from Jeeny Maltese
Basil Gimlet. Now that is a great name. The eclectic combination of Dry London Spirit, Mint Tea Syrup and basil is like...
Check out this tasty dish from Lil Portie...!
This was one of the tastiest recipes at #Taste19 created by KSG’s John Reihan and Jack O’Keefe
A show-stopping centrepiece for a special occasion!
This delicate yet decadent dish is an absolute winner you just gotta cook up!
Cacio e pepe is a pasta dish from modern Roman cuisine - but why not try this modern twist on it by using Risotto rice?
A delicious accompaniment to Indian food
Check out this classic Spanish dish from The Exchequer
Check out Chef Bryan McCarthy's John Dory recipe from Taste of Dublin 2019 here..!
Wholemeal griddle bread, otherwise known as paratha is a delicious Indian flatbread recipe that is simple and reliable....
Try this French classic from Peploe's On The Green!
This isn't your average grab-and-go crispy chicken sandwich!
Here's Shane Smith's beautiful Autumnal inspired Poached Pear Gingerbread Cake
Check out this tasty recipe from The Exchequer
A tasty recipe from Chef Karan Mittal
Seriously, this recipe is a celebration of okra. A flavour-packed bhindi dish where the spices bring out the sweetness...
Chickpea Curry is a wonderful vegan dish that can be served hot or cold, as a side dish or a main meal by itself.
Creamy cheesecake with topped off with fresh raspberries and a dusting of sugar. A must make dessert.
Try Chef Shane Smith's delicious Rhubarb and Strawberry Galette from #Taste2019
From Chef Rory O'Connell at Taste of Dublin 2019
Luca De Marzio shares one of his pasta favourites; using fresh casarecce pasta and some deliciously fiery nduja sausage.
This Sabudana Chaat is what chef Karan Mitall whipped up at #Taste19! This dish is a work on textures of pearl tapioca...
Check out these flaky, buttery delicious croissants from Darren Hogarty, Head Pastry Chef at Chapter One Restaurant!
This is a lovely and refreshing combination of ingredients that can be served as a light starter or to accompany grilled...
This luscious sauce is wonderful served with fish or poultry. It is a traditional sauce in Normandy, which uses some of...
The ultimate one-pan dish!
So, what can you add to an American classic to make it even better? How about another American classic?
A tasty summer tipple from Sixling Gin
Try this recipe from star chef Mark Moriarity
Check out Kevin Dundon’s recipe from #Taste19 below:
We were lucky enough to have Patrick Ryan of The Firehouse Bakery with us at Taste in the Iveagh Gardens in June! He...
Check out this yummy recipe from Shane Smith
There's a kind of magic in a summer recipe that you can make wherever you are, provided that wherever you are has, say,...
The literal translation of Dal Tadka is Dal=lentil and tadka=tempering
This refreshing twist on the classic Tom Collins recipe replaces lemon with fresh grapefruit juice, a perfect...
This French dessert recipe is a classic for a reason – there’s just no beating the combination of gently spiced apples,...
An Irish classic with Teeling Whiskey
This is a riff on the classic Manhattan Cocktail (or Emerald as we’re using Irish Whiskey) but instead highlighting the...
Decadent and Delicious! Try The Cupcake Bloke's festive chocolate orange pavlova.
Check out Holly White's tasty vegan recipe!
Vegetable chapati also known as paratha is One of the most popular Indian bread recipes from Punjab, India. "An Indian...
The classic Indian finger food that no one can resist, these easy vegetable pakoras are so simple to make.
Why not have a go at this tasty Colin Fassnidge treat?