The Vegan Spesh Sambo

Follow along on our live cookalong with Marcus of AntiSocial on August 14 for how to make this delicious Vegan Spesh Sambo

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  • Sourdough
  • roasted red pepper
  • mango chutney


For the Moroccan spiced chickpeas:

  • chickpeas
  • garlic
  • lime
  • chili
  • ras el hanout
  • harissa
  • pickled red onion
  • fresh coriander