Niamh is a Kildare bred, Dublin based content creator.

Kevin Thornton is widely regarded as Ireland's best chef and the great philosopher of Irish food. Co...

As Compass Ireland’s Culinary Director, Shay Kendrick brings over 25 years of gastronomic experience...

Sprig Cookery School, which launched virtually in February 2021 was founded by Eamon Lynch - a...

Aisling is co-founder at Foodoppi, food writer, media broadcaster and can be seen each week on...

Trisha Lewis currently has over 200k followers on Instagram, a figure  that is rising daily. Once...

Niall is a chef, restaurateur (Klaw/ The Salty Buoy) and most recently opened Saltwater Grocery in...

Tiller + Grain was created in 2019 by Clair Dowling, who’s life-long love of food fuels the...

New Zealand-born chef Jess Murphy has lived in Ireland since 2003 and has been based in Galway since...

A graduate of Cork Institute of Technology, Chris Starr started his kitchen career with the...

Executive Head Chef Gareth Mullins is responsible for all menu design and food preparation in The...

JP McMahon is a chef, restaurateur and author. He is culinary director of the EatGalway Restaurant...

Holly Dalton has been cooking professionally for almost 15 years. Her experience includes head chef...

Eric Matthews has over 17 years experience working in Michelin starred restaurants around the globe...

Lily Ramirez-Foran is the founder of Ireland’s Mexican boutique grocer and cookery school, Picado...

Tom Flavin hails from West Limerick and in June 2021 launched his own food and consultancy business.

Lizzy Lyons from Listowel, Co Kerry is a noted advocate for healthy eating. 

Head chef at Aimsir, the fastest ever straight to two-star restaurant in the history of the Michelin...

Award-winning pastry chef and founder of Grá Chocolates. 

Conor is the Culinary Director with FoodSpace, an Irish Catering company that are committed to...

Rachel Allen was brought up in Dublin and left home at 18 to study at the world famous Ballymaloe...

Aoife Noonan is a multi-award winning pastry chef from Dublin. She graduated with a Culinary Arts
de...

Master Pastry Chef, Shane Smith has over 20 years’ experience working in some of the world’s most...

Sunil Ghai was born in India in 1977, and grew up in the prosperous city of Gwalior in Central India...

Nicola is the Co-owner of TwoCooks Restaurant Sallins.

Nicola Trained in Professional Kitchens and...

Kwanghi Chan was born in Hong Kong and raised in Buncrana Co.Donegal and from the age of 8, he was...

Kevin Dundon is the Chef/Proprietor of Dunbrody Country House Hotel & Restaurant, located in Ireland...

Holly White has been working as a broadcaster and journalist for over a decade here in Ireland.

Edward Hayden is a chef and food writer and is very well-known to audiences from his weekly cookery...

Jeeny Maltese is a Latin-American born TV chef and food writer.  Regularly Featuring as a celebrity...

The Cupcake Bloke, Graham Herterich, trained as a chef at Waterford DIT. During his training he...

Finn is a marine scientist, writer and speaker. She is passionate about presenting crucial...

Erica Drum is a TV and virtual Chef, cookery tutor, food stylist and supper club host. Erica has...